Tuesday, April 10, 2012

Menu #7 of 2012

Spring break is over. The kids are back home from Grandma's. I'm a couple of days late, but I've got my menu ready for the next two weeks. And, as a bonus, it looks like my grocery list is relatively small to make these meals - more moolah for me!
  • Shake-n-Bake Pork Chops & Mac-n-Cheese & Green Beans
  • Potstickers, Egg Rolls and Brown Rice
  • Veggie Tacos
  • Ham & Cabbage Soup
  • Great Goulash
  • Parma Rosa Chicken
  • Minestrone Soup & Salad & Garlic Bread
  • Chicken Paprikash with Egg Noodles
  • Eggplant Parmesan
  • Chicken & Broccolini Stir Fry
  • Salmon with Pineapple Salsa & Spinach
  • Indian Chicken Wrap & Veggie Platter
  • Steak Quesadillas
I only have 13 meals this go around because Easter was on Sunday and I usually try to keep the menus from Sunday through the next Saturday. I like to have that Sunday dinner on the day I go shopping for a meal that requires a lot of fresh vegetables.

I'm also planning to try making some Kale Chips (I hear they are really good) as well either for a snack or lunch.

As usual if you'd like a recipe, let me know!

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